An age-old tradition in the tasting of olive oils
Alberti is a member of O.N.A.O.O, the oldest school of olive oil tasting in the world, located in Imperia, the homeland of oil. In western Liguria there is a centuries-old tradition in the tasting of olive oils, which is handed down from father to son, there are documents dating back to 1650 which show the sensory examination of the oils. An immense historical heritage that is made available to the public through tasting courses. But let’s find out more through their words.
“The oldest olive oil tasting school in the world, over the years the O.N.A.O.O. has developed a training course that addresses each phase of the olive oil production chain, developing the various themes according to a perspective of complete opening towards the Mediterranean and extra-Mediterranean production areas.
The members, heart and engine of O.N.A.O.O., scattered throughout the planet, constitute a constant exchange of creative energies that have allowed continuous growth over the years.
First School in the World for the dissemination of olive oil tasting
The numerous courses, developed in cooperation with the scientific and university world, are interspersed with moments of cultural exchange, such as annual trips to Spain, Greece, Morocco and Portugal.
First School in the World for the dissemination of olive oil tasting, in line with the principles and programs of the founding fathers.
Over 15,000 people participated in the organized activities.
Since its foundation in 1983, ONAOO has always chosen to inform its teaching by drawing on the most up-to-date scientific knowledge. This attitude has been extended to all the training areas that the ONAOO Tasting School offers its students. ”
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